I have never claimed to be a chef. In fact, most people know that cooking is not my skill, unless you count taking an item from cold to hot.... in a microwave. However, given the baby in our life, I have had to pick up a few skills in the kitchen. This week I planned on cooking 3 nights for Bobby, 1 night for small group and 1 night at a restaurant. Weekends don't count yet, I can barely handle a 5 day plan. Saturday is a free for all in this house and I grew up eating cereal for dinner on Sundays. Weekends = No KP(kitchen patrol)
There IS a point to this story. So, its Monday night and we get invited to go eat Mexican food. Of course I say yes. I'm practically FROM Mexico. I can not pass up chips and salsa. Wowee looks like I got out of cooking. Tuesday night, I make a yummy roasted chicken. Does it matter that it was 9pm when we ate? The first batch of chicken was rotten, then my garlic was moldy...AND I cut my finger! But I carried on through the trials and dinner was eventually served and it was delish. Wednesday night, taco night with small group. Only suffered a small grease burn while making taco shells. Tonight, is tapas night and I must say our meal was yummy. I only cut my finger once on the cheese grater. Unfortunately, I wasn't done grating cheese so we just had to do without. I couldn't get back on the horse to finish the job. So now I am walking around with Pixar Cars band aids on both hands. I have a son now so I bought appropriate boy band aids for the house. He is 3 months old. Too soon. Oh and I also got a terrible manicure last week which I removed on all fingers but the middle one since my flesh wound is entirely too sensitive to touch. My hands look like they have been run over by a semi truck and then covered with the Nickelodeon channel.
The point: Kitchens CAN be very dangerous. NEVER expect to keep a manicure when you are a mother. GET used to little boys completely altering your sense of style.
Thursday, March 3, 2011
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